Our Menu
*These items may be served raw or undercooked based on your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Starters
Ultimate Nachos (V)
$15.00
Corn tortilla chips, refried beans, melted cheddar-jack, fresh pico de gallo, roasted poblano, side house made picante sauce.
Greek Quesadilla (V)
$14.00
Fresh spinach, Kalamata olives, red onion, feta cheese, tomato and sun-dried tomato walnut pesto over grilled flour tortilla. Served with cucumber dill.
Hot Wings
$17.00
Fried chicken wings and drumettes tossed in either Carolina red pepper-butter sauce, habanero BBQ, Nashville Hot, or sweet & spicy dry rub. Served with celery, carrot and blue cheese dressing
Citrus Jalapeno Crab Cakes (GF)
$18.50
Two house made crab cakes, pan seared, lemon aioli drizzle, bed of baby arugula.
Salads & Grain Bowls
Dressings: Ranch, Blue Cheese, Caesar, Honey Mustard, Teriyaki Ginger, Russian, Tangy Chipotle, Tomato-Balsamic Vinaigrette, Basil-Pesto Vinaigrette, Italian Vinaigrette, Mustard-Cumin Vinaigrette
Soup of the Day
$7.00
$9.00
Simple Garden
$8.50
$12.50
Crisp field greens, leaf and Romaine lettuce, cucumber tomato, carrot, radish and house made buttered croutons.
Caesar Salad
$8.50
$12.50
Romaine lettuce, Parmesan, tomato, and house-buttered croutons dressed in an anchovy Caesar dressing.
Kale, Spinach and Quinoa (V, GF)
$14.50
Baby kale, fresh spinach, red quinoa, toasted almond, Parmesan cheese, chopped dates, whole grain mustard-citrus vinaigrette.
Gorgonzola Chicken Salad
$17.00
Lightly seasoned grilled chicken over fresh salad greens with avocado, house pickled beets, red onion, smoked bacon, Gorgonzola blue cheese, choice of dressing.
Wasabi Salmon*
$18.00
Wasabi pea crusted pan-roasted salmon, wasabi cream, salad greens, red pepper, cucumber, tomato, carrot, radish, green onion, fried wonton, teriyaki-ginger dressing.
Chili Lime Grilled Shrimp (GF)
$18.00
Ancho chili and lime basted grilled shrimp, fresh salad greens, avocado, black beans, corn, red pepper, green onion, crumbled feta, citrus cumin vinaigrette.
Fiesta Steak*
$18.00
Grilled southwest spiced beef sirloin, mixed greens, avocado, red pepper, cotija cheese, green onion, crispy corn tortilla strips, tangy honey-chipotle dressing.
Hawaiian Chicken Bowl (DF)
$17.00
Teriyaki glazed chicken, pineapple, red onion, arugula, brown rice, and avocado dressed in teriyaki-ginger vinaigrette topped with pepitas and cilantro.
Blackened Mahi Bowl (DF, GF)
$18.00
Blackened and grilled Mahi filet, baby kale dressed with honey-jalapeño vinaigrette, jasmine rice, black beans, cucumber, corn, red radish, avocado, and green onion.
Burgers & Taco Plates
All Murphy’s burgers are lightly seasoned, never frozen and served with choice of golden fries, mixed green salad or fresh fruit. Tacos are served without a side. Sweet potato fries or onion rings $2 more. All burgers can be made with Bison for -$2 more. Vegan Beyond Burger for -$2 more or Garden Burger -$1 less. Substitute Gluten free bun -$2
Murphy’s House Burger*
$16.00
Crisp lettuce, tomato, onion, pickle on a toasted Kaiser bun. Add bison or Beyond Burger – $2 more, Garden – $1 less.
Aloha Burger*
$17.00
Teriyaki glaze, swiss cheese, grilled pineapple, caramelized onion, spicy mayo.
Smokey BBQ Burger*
$17.00
Crisp onion ring, hickory smoked bacon, cheddar.
Bacon Bourbon Jam Burger*
$17.00
Bacon-bourbon jam, arugula, melted gorgonzola blue cheese.
Sweet Onion Mushroom Burger*
$17.00
Caramelized onion, Swiss, red wine braised mushroom.
Green Chili Beyond Burger (V)
$17.50
Vegan Beyond Burger topped with vegetarian green chili salsa, guacamole, and pico de gallo.
Lamb Goat Cheese Burger*
$18.00
Seasoned ground lamb patty, goat cheese, arugula, honey.
Poblano Pork Tacos
$16.50
Barbacoa pulled pork in masa tortillas, white onion, cilantro and jack cheese drizzled with chipotle sour cream. Served with a side of tomatillo-jalapeno and seasoned, slow-cooked black beans.
Baja Fish Tacos (GF)
$17.00
Grilled Mahi or fried haddock stuffed in masa tortillas with Baja honey-lime slaw, avocado, pico, garlic-lime crema. Served with a side of seasoned, slow-cooked black beans.
Sandwiches
All sandwiches served with choice of golden fries, mixed green salad or fresh fruit. Sweet potato fries or onion rings can be substituted for $2 more. Substitute gluten-free roll for $2 more.
Murphy’s Turkey Club
$16.50
Smoked turkey, lettuce, tomato, bacon, and avocado on a toasted croissant with tangy honey-chipotle ranch.
Nashville Hot Chicken
$17.00
Deep-fried chicken smothered in Nashville hot sauce topped with red onion, iceberg lettuce, pickle and mayo on Texas toast.
Taos Chicken
$17.00
Tangy grilled chicken, smoked bacon, avocado, melted jack cheese, poblano, honey chipotle sauce, Kaiser roll.
Classic Reuben
$16.50
Corned beef or smoked turkey, sauerkraut, Swiss, Russian dressing, grilled marble rye.
Greek Gyro
$16.00
Flatbread stuffed with traditionally broiled lamb and beef gyro meat, lettuce, tomato, red onion, and feta drizzled with cucumber dill sauce.
Gorgonzola Steak
$19.00
Grilled sirloin, gorgonzola crumbles, arugula, tomato, caramelized onions and garlic mayo on a toasted club roll.
Salmon BLTA*
$18.00
Grilled salmon, smoked bacon, arugula, tomato, avocado, spicy lemon paprika aioli, toasted club roll.
Roast Beef Dip
$18.00
Thinly sliced house roasted beef, caramelized onion, melted swiss, toasted club roll, French onion au jus.
Signature Entrees
Vegetable Cashew Stir Fry (GF)(V)(DF)(CN)
$17.00
Broccoli, red pepper, baby corn, carrot, snow peas, onion, and garlic-ginger soy sauce. Served over jasmine rice topped with cashews and green onion. | Add tofu $4, grilled chicken $4 or grilled shrimp or steak $6
Coconut Thai Curry (V)(GF)(CN)(DF)
$17.00
Bok-choy, green cabbage, cashews, snow peas, onion, red pepper, sweet potato, steamed Jasmine rice, yellow curry.
Country Fried Chicken
$17.50
Buttermilk deep-fried chicken breast and mashed potatoes topped with bacon white gravy. Served with side of seasonal vegetables.
Murphy’s Burrito
$18.00
Pork green chili, refried beans, cheddar-jack cheese, sour cream, lettuce, pico de gallo. Choice of marinated grilled chicken or seasoned ground beef. | + Veggie burrito option with vegetarian green chili
Pappardelle Bolognese
$20.50
Pappardelle pasta smothered with Italian pork sausage Bolognese. Topped with shredded parmesan and served with toasted garlic bread.
Pasta a la Murphy
$23.00
Grilled chicken, sautéed shrimp, poblano, red pepper cream sauce, melted jack cheese, garlic bread.
BBQ Pork Ribs
$21.50/+
Slowly braised baby back ribs, coleslaw, house whipped potatoes or crisp fries. | $21.50 Half rack | $27.50 Full rack
Bison and Pork Meatloaf
$18.50
House whipped or roasted potatoes, mushroom shallot gravy, seasonal vegetables.
Ipa Fish and Chips
$18.00
House dipped IPA beer battered Atlantic haddock, crisp fries, coleslaw, lemon caper tartar sauce.
Walnut Crusted Trout (CN)
$23.50
Pan-fried Idaho trout, green beans, sweet potato mash, sherry cream sauce.
Crunchy Mustard Salmon* (GF)
$24.50
Grilled fresh Atlantic salmon, mustard-shallot vinaigrette, roasted potatoes, grilled asparagus.
Steak and Frites*
$28.50
Grilled NY strip topped with parmesan-herb butter. Served with golden fries and grilled asparagus.
Dessert
Smallest Dessert Around (CN)
$2.50
‘It’s so cute!’ | Chocolate cream cheese brownie, vanilla ice cream.
Stacked Carrot Cake (CN)
$7.50
Double layered house made carrot cake, lemon maple cream cheese icing, crushed walnuts.
Cookies & Cream Mud Pie (CN)
$7.50
Whipped ice cream, almond OREO cookie crust, chocolate syrup.
Apple Crunch Pie
$7.50
Granny Smith apples, cinnamon nutmeg crust, vanilla ice cream.
Flourless Chocolate Decadence Cake (GF)
$9.00
No flour, but plenty of chocolate flavor, with whipped cream and seasonal fruit compote.
3-6 PM Daily • Gluten Free (GF) | Vegetarian (V) | Dairy Free (DF) | Contain Nuts (CN).
The Drinks
Draft Beers
1 off
House Wine & Well Cocktails
$5.00
Well Martini or Seasonal Cocktail
$8.00
House Margarita
$6.50
The Food
Fried Brussels Sprouts (V)
$6.00
Flour dusted brussels sprouts, red pepper aioli dipping sauce
Buffalo Cauliflower Tacos (GF, V)
$6.00
Roasted cauliflower tossed in our Carolina wing sauce, topped with gorgonzola cheese, lettuce, avocado, cilantro ranch
Chile Relleno (V)
$7.00
Roasted poblano pepper stuffed with pepper-jack cheese, tempura battered and fried, vegetable green chili smothered, cotija cheese, garlic crema
Citrus Jalapeño Crab Cake (GF)
$8.00
In house made pan seared crab cake, lemon aioli drizzle, on bed of baby arugula
Deep Fried Chicken Wings
$7.00
Deep fried chicken wings and drumettes tossed with your choice of sauce: Carolina Hot, Habanero BBQ, Nashville Hot, Sweet & Spicy Dry Rub
House Mashed Guacamole (V, DF)
$5.50
Avocado mashed with garlic, onion, tomato served with corn tortilla chips
Lamb Shepherd’s Pie
$8.00
Ground lamb, carrots, peas, onion, mushroom gravy sauce, mashed potatoes, cheddar cheese, scallion
Roasted Cauliflower & Tahini (GF, V, DF, CN)
$7.00
Roasted cauliflower, toasted cashews, dates, tamari tahini drizzle, fresh mint
Warm Spinach Salad (GF, V, CN)
$6.50
Fresh baby spinach, feta cheese, tomato, kalamata olives, toasted almonds, warm roasted red pepper vinaigrette
Stout Braised Short Ribs
$8.00
Slow roasted beef short rib, whipped potatoes, beef jus reduction, green onion